The Kitchen

Our kitchen is a true collaboration between nature and gastronomy, with flavors that are rooted in our garden and our personal histories. We have a penchant for bold honest flavors and contemporary interpretations.

We grow most of our produce here at the Farm and work with local farmers for thoughtfully sourced proteins. From bread and pasta to ice cream and condiments everything is made in-house. In any one dish you can taste the work of our gardeners, our purveyors and our chefs.

And it’s evident that at Just Right Farm, we have a soft spot for a beautiful meal on a summers evening.