Menu at Just Right Farm


The cornerstone of our menu is the produce…the vegetables, fruits and herbs that we bring to the kitchen. At Just Right Farm we select proteins that compliment these fresh flavors from the garden.

Growing our produce on the farm expresses our passion for “fresh and local” as nothing else can.


Menu for August 18, 19 

Maine Mussels in garlic, shallot and white wine
with toasted ciabatta

garden gazpacho with tomato ice

beautiful tomatoes and eggplant
with labneh and za’atar

orange marinated locally raised chicken
with braised fennel and herbs

peach cobbler with nutmeg ice cream
and raspberry syrup


Past Menus

please inform us if a member of your party has a food allergy.
consuming raw or undercooked food may increase the risk of food borne illness